Microwave Idea

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bigdirtyfoot
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Microwave Idea

Post by bigdirtyfoot »

I just had this idea. I hate how when you take food out of the microwave sometimes it is INSANELY hot and then you try to eat it. Or that sometimes it'll keep cooking a little while in the microwave, and then it'll be slightly overcooked.

What if they installed a system that would somehow blast a few seconds of cool air after the food is cooked? And that would be correlated with how much time you cooked it and how much power you were using (Low, Medium, High).

For example maybe for a 5 minute Medium setting, it would blast cool air for five seconds, and then you would ... ah screw it, it was a good idea to me at first.
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SlashC
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Post by SlashC »

I always put stuff in the microwave and then forget about it. By the time I remember the food is cold again. I wish there was a setting to keep things *warm*. ;)

Man... microwave has the be the easiest/laziest way to make food... and we are complaining about it... On a similar note, I think there should be more cupholders in places. ;)
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Post by Dr_inferno »

what about the food that is not cooked yet? What if its not warm and your shooting cold air on it. Just wondering.
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Matt
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Post by Matt »

how about the microwave detects how warm the food needs to be and heats it accordingly
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Rob
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Post by Rob »

This reminds me of one of the shred zero tournaments where I was trying to make us all some pizza pops and we kept forgetting about them. They were reheated about 7 times...
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Post by ShredStylez »

jigga who just posted before me?

i thought u had departed?
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Post by AIvanyo »

Sometimes the microwave makes the outside of the food too hot and the inside too cold.
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Matt
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Post by Matt »

pizza pops? is that a pizza flavored popsicle? Gross!
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ShredStylez
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Post by ShredStylez »

im not sure matt but i dont think u would put a popsicle in the microwave.
Last edited by ShredStylez on 05 Jul 2004 14:16, edited 1 time in total.
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SpaceMonkey
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Post by SpaceMonkey »

Maybe he means Pizza Rolls now those are some of the best tasting foods in the world.
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Post by AIvanyo »

SpaceMonkey wrote:Maybe he means Pizza Rolls now those are some of the best tasting foods in the world.
MmMmmmm....
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Post by SpaceMonkey »

MmMmmmm....
Agreed
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Post by Johnny »

AIvanyo wrote:Sometimes the microwave makes the outside of the food too hot and the inside too cold.
Ie. Pogos.
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Post by AIvanyo »

what?
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Post by Tommy »

Johnny wrote:
AIvanyo wrote:Sometimes the microwave makes the outside of the food too hot and the inside too cold.
Ie. Pogos.
what does Ie. Pogos mean?
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Matt
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Post by Matt »

is pogos some crazy canadian food?
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SlashC
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Post by SlashC »

Pogos are a brand of corndogs. Whenever I try to cook them, they end up getting super hot on the outside and frozen/cold on the inside (the dog). It is the gross. I haven't eaten any since I ate 2 right before a sports conditioning class... :?
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Matt
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Post by Matt »

i love this guy!
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SpaceMonkey
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Post by SpaceMonkey »

Who likes volcano cakes mmmmm.... Valcano cakes.
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SmellMyFinger
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Post by SmellMyFinger »

what are volcano cakes...?

it's all about ramen noodles... plus only 10 cents a bag.... or Celeste pizza. :lol:
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