Disgusting Foods
- Bringerofpie
- Fearless
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What are thousand year eggs?
"Fuck it man, you just gotta do it."
Joe Snyder
Representing FLF (Fort Lauderdale Footbaggers)
http://onlycountria.myminicity.com
Joe Snyder
Representing FLF (Fort Lauderdale Footbaggers)
http://onlycountria.myminicity.com
It's a method of preserving eggs in clay. It's rather common ingredient in Chinese cooking. The yolk ends up with the consistency and smell of soft cheese. The white becomes gelatinous, similar to cooked hard boiled eggs and doesn't really have much of a taste. It's not actually a thousand years old. They usually preserve it for several weeks to several months.
Pengpeng Du
- Bringerofpie
- Fearless
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That sounds terrible.
"Fuck it man, you just gotta do it."
Joe Snyder
Representing FLF (Fort Lauderdale Footbaggers)
http://onlycountria.myminicity.com
Joe Snyder
Representing FLF (Fort Lauderdale Footbaggers)
http://onlycountria.myminicity.com
- Wu_
- Multidex Master
- Posts: 250
- Joined: 19 Jun 2007 13:07
- Location: Mainz (R-P,Germany), Vero Beach (FL,USA)
thousand year old eggs are the horror that my nightmares are filled with. They are very strong in smell and it isn't the most pleasant smell of them all.. it is one of those acquired taste that you wouldn't be too sad about not having.
"The Myth that surrounds the century egg:
According to a persistent myth, century eggs are or once were
prepared by soaking eggs in horse urine. However, this is not
plausible since urine is usually acidic or very weakly alkaline,
and the myth may arise from the ammonia
smell created during some production processes."
I have also heard this one from a former culinary arts student but he said it was human urine .. they would bury the egg and than urinate on it every so often.. yum. Good thing they aren't made like that (anymore).
Raw Sea Urchin is sort of strange.. I felt slightly disgusted the first time I ate some but I would eat it again
Kangaroo Meat is sorta disgusting, atleast for others I guess. I visited friends in Australia and had to try some. Now when I tell people about this experience they look at me like I just ate their dog or something.
Edit:
Oh, yeah almost forgot
- vegemite and that other whatever-mite... YUCK!
editedit:
something french that I have come to love. Any kind of strong smelling/tasting blue fungus cheese with jelly on bread or a cracker.. yum!!!
"The Myth that surrounds the century egg:
According to a persistent myth, century eggs are or once were
prepared by soaking eggs in horse urine. However, this is not
plausible since urine is usually acidic or very weakly alkaline,
and the myth may arise from the ammonia
smell created during some production processes."
I have also heard this one from a former culinary arts student but he said it was human urine .. they would bury the egg and than urinate on it every so often.. yum. Good thing they aren't made like that (anymore).
Raw Sea Urchin is sort of strange.. I felt slightly disgusted the first time I ate some but I would eat it again
Kangaroo Meat is sorta disgusting, atleast for others I guess. I visited friends in Australia and had to try some. Now when I tell people about this experience they look at me like I just ate their dog or something.
Edit:
Oh, yeah almost forgot
- vegemite and that other whatever-mite... YUCK!
editedit:
something french that I have come to love. Any kind of strong smelling/tasting blue fungus cheese with jelly on bread or a cracker.. yum!!!

*__* Marcus D. W-H. *__*
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crazylegs32
- Egyptian Footgod
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crazylegs32
- Egyptian Footgod
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- Sporatical_Distractions
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Durian is the king of fruits. But ya'll would probably think it's nasty. It's very odourous.
Yum yum! I just bought 2 from the grocery store.

Not allowed on the metro in Malaysia because it's so smelly.

Stinky tofu smells like a dirty jock strap that's been left all summer to rot. Appetizing eh? The stinkier the better! Deep fried and on a stick covered in hot sauce. Here's a picture of a street in Taiwan that has many many stands that only sell stinky tofu. It tastes a lot better than it smells.

Yum yum! I just bought 2 from the grocery store.

Not allowed on the metro in Malaysia because it's so smelly.

Stinky tofu smells like a dirty jock strap that's been left all summer to rot. Appetizing eh? The stinkier the better! Deep fried and on a stick covered in hot sauce. Here's a picture of a street in Taiwan that has many many stands that only sell stinky tofu. It tastes a lot better than it smells.

Pengpeng Du
- CautionFragile
- BSOS Beast
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- max
- Australofrenchbrityorkus
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Well someone's tried, but apparently it doesn't work:Sporatical_Distractions wrote:My sister had a baby 6 months ago and it made me wonder...
Do any countries use breastmilk for dairy products?
http://www.indrani.net/index.php?q=2006 ... ilk_cheese
Maxime Boucoiran
French ConneXion
BFC
French ConneXion
BFC
That looks delicious Marcus!
As for the smell of durian, it's kind of hard to describe. Some people hate the smell and find it vile, but personally, I think it smells good. Almond?
Wikipedia about Flavour and Odour:
[quote]The unusual flavour and odour of the fruit have prompted many people to search for an accurate description, with widely divergent and passionate views expressed, ranging from highly appreciative to deep disgust.
Writing in 1856, the British naturalist Alfred Russel Wallace provides a much-quoted description of the flavour of the durian:
“ The five cells are silky-white within, and are filled with a mass of firm, cream-coloured pulp, containing about three seeds each. This pulp is the eatable part, and its consistence and flavour are indescribable. A rich custard highly flavoured with almonds gives the best general idea of it, but there are occasional wafts of flavour that call to mind cream-cheese, onion-sauce, sherry-wine, and other incongruous dishes. Then there is a rich glutinous smoothness in the pulp which nothing else possesses, but which adds to its delicacy. It is neither acid nor sweet nor juicy; yet it wants neither of these qualities, for it is in itself perfect. It produces no nausea or other bad effect, and the more you eat of it the less you feel inclined to stop. In fact, to eat Durians is a new sensation worth a voyage to the East to experience. ... as producing a food of the most exquisite flavour it is unsurpassed.[4] â€
As for the smell of durian, it's kind of hard to describe. Some people hate the smell and find it vile, but personally, I think it smells good. Almond?
Wikipedia about Flavour and Odour:
[quote]The unusual flavour and odour of the fruit have prompted many people to search for an accurate description, with widely divergent and passionate views expressed, ranging from highly appreciative to deep disgust.
Writing in 1856, the British naturalist Alfred Russel Wallace provides a much-quoted description of the flavour of the durian:
“ The five cells are silky-white within, and are filled with a mass of firm, cream-coloured pulp, containing about three seeds each. This pulp is the eatable part, and its consistence and flavour are indescribable. A rich custard highly flavoured with almonds gives the best general idea of it, but there are occasional wafts of flavour that call to mind cream-cheese, onion-sauce, sherry-wine, and other incongruous dishes. Then there is a rich glutinous smoothness in the pulp which nothing else possesses, but which adds to its delicacy. It is neither acid nor sweet nor juicy; yet it wants neither of these qualities, for it is in itself perfect. It produces no nausea or other bad effect, and the more you eat of it the less you feel inclined to stop. In fact, to eat Durians is a new sensation worth a voyage to the East to experience. ... as producing a food of the most exquisite flavour it is unsurpassed.[4] â€
Pengpeng Du
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crazylegs32
- Egyptian Footgod
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I think I've had durian bubble tea?
Actually, I didn't mind 1000-year egg.
And those squid tentacles look delicious!
Most of this other stuff is disgusting. I think I've tried lots of the stuff you posted, Peng, but things like blood cubes I just can't get into because of what it is, not necessarily the taste. Like chicken feet. Ick!
Max seems to be the king of disgusting foods.
Tripe is another that is gross more because I know what it is.
Actually, I didn't mind 1000-year egg.
And those squid tentacles look delicious!
Most of this other stuff is disgusting. I think I've tried lots of the stuff you posted, Peng, but things like blood cubes I just can't get into because of what it is, not necessarily the taste. Like chicken feet. Ick!
Max seems to be the king of disgusting foods.
Tripe is another that is gross more because I know what it is.
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monkeybilla
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hacksterbator
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funny story from when i was in japan.
Ken, my self, and i think it was kenzo, morio and kaita went looking for a place for dinner and wound up in a ramen noodle house. i don't read a lick of japanese, and instead of having ken explain what was in all the dishes i just asked him to get me one with the works. So when it comes out, there's heaps of stuff in it, much of which i recognized and much of which i did not. most stuff doesn't turn me off, and i asked ken what something was out of curiosity, not disgust. he misinterpreted my question and said "eat it first, tell me if you like it, and then i'll tell you what it is." It turned out to be a good system for the rest of the trip, ha.
Ken, my self, and i think it was kenzo, morio and kaita went looking for a place for dinner and wound up in a ramen noodle house. i don't read a lick of japanese, and instead of having ken explain what was in all the dishes i just asked him to get me one with the works. So when it comes out, there's heaps of stuff in it, much of which i recognized and much of which i did not. most stuff doesn't turn me off, and i asked ken what something was out of curiosity, not disgust. he misinterpreted my question and said "eat it first, tell me if you like it, and then i'll tell you what it is." It turned out to be a good system for the rest of the trip, ha.
A.G.
- james_dean
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