Tofu

Guest_2 · Post by **Guest_2** » 24 Feb 2006 13:08

What's the best way to make tofu?

Lately I've used extra firm cut into small blocks and sauteed it in a pan with butter. What's your favorite way to make your tofu?!

mosher · Post by **mosher** » 24 Feb 2006 13:23

I like that method you mentioned, I often add Club House 'Greek Spice' to it, I find that it compliments it well, especially with some soy sauce.

Pengpeng has been showing me a 1000 ways to use tofu that I never knew of before.

Zeb Jackson · Post by **Zeb Jackson** » 24 Feb 2006 13:49

i like to go to chinease resaurants, and not make it but buy it!

David Morawski · Post by **David Morawski** » 24 Feb 2006 13:58

Sole wrote:baked tofu
(tofu can be baked in a million ways, here is one of my favorite recipes)

tofu
lots of garlic
red pepper
4 tablespoons of soy sauce
black pepper, one tabbespoon
2 tablespoons of maple syrup
an onion minced
add mushrooms or red peppers if you feel the need

Taken from soleone.org

carl winslow · Post by **carl winslow** » 24 Feb 2006 14:14

The best way to cook tofu is to not cool tofu and eat real food instead.

Pengu · Post by **Pengu** » 24 Feb 2006 14:53

I like adding tofu to my meatloaf. It makes the meatloaf not dry out and keeps it nice and tender.

Really though, I like my soft hand-wrapped tofu, just steamed, topped with sesame oil, soysauce, and a little wonton soup seasoning and green onions. Simple. Tastes fantastic.